Miann Britomart Ground Arthur Nathan Building, 36 - 38 Galway Street, Britomart, Auckland 1010

Miann Britomart





1119 Reviews
$$
  • Friday8 AM–11 PM
  • Saturday12–11 PM
  • Sunday12–9 PM
  • Monday8 AM–9 PM
  • Tuesday8 AM–10 PM
  • Wednesday8 AM–10 PM
  • Thursday8 AM–10 PM




Miann Britomart Ground Arthur Nathan Building, 36 - 38 Galway Street, Britomart, Auckland 1010




About the Business

Miann Chocolate Factory, Craft Single Origin Chocolate Makers – MiannChocolateFactory | Miann Chocolate Factory is a Craft Chocolate maker based in Auckland, New Zealand making chocolate from scratch, Bean to Bar using organic Cane sugar and ethically sourced cacao.

Contacts

Call Us
+64212041100
Ground Arthur Nathan Building, 36 - 38 Galway Street, Britomart, Auckland 1010

Hours

  • Friday8 AM–11 PM
  • Saturday12–11 PM
  • Sunday12–9 PM
  • Monday8 AM–9 PM
  • Tuesday8 AM–10 PM
  • Wednesday8 AM–10 PM
  • Thursday8 AM–10 PM

Features

  • Wheelchair-accessible entrance
  • Takeaway
  • Dine-in
  • Outdoor seating




Recommended Reviews

Tess Philip
09.09.2023
Miann Britomart
I expected more from this place. Coffee was great but desserts not so much and it is a bit on the pricey side. I guess it is because of the building and location. Decor and set up is nice but desserts not so much. Average tasting icecream and desserts although lookwise it is stunning.
Joseph Farrell
05.09.2023
Miann Britomart
I have a problem with Miann Dessert Cafe whenever I visit - what to choose! Delectable “made on the premises” desserts, beautifully displayed, overwhelm the senses! Take your time when selecting, you won’t be disappointed! 5 star plus recommendation for quality and service!!
Alia H
04.09.2023
Miann Britomart
Always a good experience. The staff are so lovely and the desserts are always fresh and delicious. My favourite is their baklava ice cream. They also offer a variety of hot chocolates and coffees. Pictured is a dessert platter for those like me who cant decide.
AJ De Vera
02.08.2023
Miann Britomart
May 10, 2023Very nice ambiance, staff are friendly too!The desserts all look very appealing, though a bit pricey.We tried their coffee, tea, ice cream, and pastries. All were good.
sara fraccastoro
26.07.2023
Miann Britomart
Honestly the best ice cream and deserts in Auckland. I went there twice! The ice crea, flavors of the pecan Chocolate brwonie and the italian pistacchio with baclava are the real deal! Then the cubic 3chocolate desert melts in your mouth. Must go!
Caroline C.
26.07.2023
Miann Britomart
I was not impressed with this eating establishment. The coffee was bitter (if you like bitter espresso, this is the place for you). I ordered the Christmas Bauble. Online description of as follows: Milk chocolate mousse, Dulce de leche chocolate creameaux , Chocolate brownie & Hazelnut Sable. This dessert had practically no flavor. The only positive was that it had a nice creamy consistency, but that's it. I also ordered 3 different flavored macarons, all of which tasted almost identical. If it weren't for my partners dessert, I would have given this cafe 1 star. He ordered a lemon meringue dessert which was quite good.
Sarah Lee
25.07.2023
Miann Britomart
Lovely place by Britomart (next to Chanel& Tiffany's). The desserts looks stunning and tastes superb ❤️
S SHARMA
24.07.2023
Miann Britomart
This place is AMAZING!!!!! The macaroons are my favorites. Their Gelato and cabinet deserts are equally as delicious. Also their Vietnamese coffee is so cheap like $6 and tastes so good. Cheaper than Starbucks. My favorite place to go for cheap fancy dessert
Rosie
20.07.2023
Miann Britomart
My first thought was Wow, beautiful:' I was taken away by the ambience, the space was open and welcoming, the wooden decor was homely and inviting, a lovely place tospend talking to a loved one over a sweet and decadent dessert.My friend and I each ordered a single scoop gelato in a cup but only after we were served by a lovely lady who patiently allowed us to sample any flavors we were after.We settled with the bomb Alaska and baklava respectively.The bomb Alaska was a creamy vanilla raspberry flavor with a lovely marshmallow-y texture that was neither toosweet or sour. It was topped with a soft creamy meringue. The baklava was a pistachio nut and honey infused blendof goodness that was also the perfect amount of sweetness. Nuts were fresh and the honey pieces were ultra tasty!Both desserts were decadent and creamy, not too unbearably sweet or sickly and had the same consistency as ice cream. (Is gelato supposed to be thicker? I don'tknow, just wanted to point that out.) Definitely want to try their gateaux next time!!

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Ground Arthur Nathan Building, 36 - 38 Galway Street, Britomart, Auckland 1010
Miann Britomart