Black Estate, restaurant and cellar door
137 Reviews
- Friday10 AM–4 PM
- Saturday10 AM–4 PM
- Sunday10 AM–4 PM
- Monday10 AM–4 PM
- TuesdayClosed
- WednesdayClosed
- Thursday10 AM–4 PM
About the Business
Natural Wine. Fine Wine | Black Estate Organic Winery | North Canterbury | North Canterbury Wineries: We're organic and make natural wine with three vineyards north of Christchurch. Visit our cellar door and restaurant.
Contacts
Hours
- Friday10 AM–4 PM
- Saturday10 AM–4 PM
- Sunday10 AM–4 PM
- Monday10 AM–4 PM
- TuesdayClosed
- WednesdayClosed
- Thursday10 AM–4 PM
Features
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- NFC mobile payments
- Credit cards
- Delivery
- Wheelchair-accessible toilet
- Toilets
- Good for kids
- Takeaway
- Dine-in
- Wheelchair-accessible seating
- Alcohol
- Beer
- Coffee
- Wine
- Lunch
- Dinner
- Dessert
- Casual
- Cosy
- Groups
- Accepts reservations
- Organic dishes
Recommended Reviews
Brendan Ginnever
30.09.2023
Black Estate, restaurant and cellar door
The Black Estate Cellar Door is an experience to be had. An hour outside of Christchurch it is the perfect distance for a warm drive through vineyard country, before a 5 star meal. With a selection of their own wines they offer a simple often changing menu inspired by the products of the local value. The lamb was fabulous and with seasonal truffles was one of the best meals of my life. The menu is surprisingly affordable at $40 a main, with wine around $50 a bottle. Book ahead.
Levi Holt
19.09.2023
Black Estate, restaurant and cellar door
We stopped for lunch at Black Estate and it was amazing. We had the chips and dip celeriac and chicken pie. Service was brilliant and overall worth the money.
Vicky Wells
08.09.2023
Black Estate, restaurant and cellar door
Over priced small meals. Waiter didn't inform us about separate vegetables? Beautiful location but not worth eating there. Left feeling hungry sadly.
Mike Beuche
02.09.2023
Black Estate, restaurant and cellar door
Great wines. Manager a tad snooty but wait staff excellent. Some excellent wines available there.
David Harper
01.09.2023
Black Estate, restaurant and cellar door
Amazing food and setting, as good as some michelin star restaurants we've been to
Svetlana S (SvS)
24.07.2023
Black Estate, restaurant and cellar door
Very interesting wines paired with very interesting food. Excellent service and intriguing wine devastation.
성도현
23.07.2023
Black Estate, restaurant and cellar door
Awesome view foint!!! Good food n wine. Friendly staff. But there is expensive. Not good price.
David Jackson
20.07.2023
Black Estate, restaurant and cellar door
Outstanding food, very good wine, gorgeous setting, but slow service let the restaurant down unfortunately (lunchtime on Sunday).I imagine it would be perfect at a quieter time.
Sarita Mcveigh
20.07.2023
Black Estate, restaurant and cellar door
The food and wine was great, our food took over one hour
Maryana Hamilton
17.07.2023
Black Estate, restaurant and cellar door
When you go to eat at a place with a small menu, 9 times out of 10 the food will be fresh and seasonal. This is always the case with Black Estate. Plus, it's local and organically produced wherever possible. Big ticks all around for this foodie!The Poaka cured meats plate is a must-try. Poaka pigs are free-range, organically raised, fed on beautiful acorns and chestnuts, and produce the most incredible, delicious cured meats. They simply melt in the mouth!Black Estate's wines are certified organic and taste all the better for it. These are not your run-of-the-mill cookie-cutter wines, so if you're only after a certain kind of flavour type, such as Central Otago pinot noir or Marlborough sauvignon blanc, you may not appreciate these wines. They are different and definitely stand out from the crowd.For sure, it's worth whiling away a few hours on a warm, sunny day at Black Estate. Make sure you book a table, though. It seems that everyone and their dog has discovered this gem!
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Map
Waipara 7483
Black Estate, restaurant and cellar door