INCA Ceviche & Woodfire Grill
630 Reviews
$$
- Friday12–2 PM, 5–8 PM
- Saturday12–8 PM
- Sunday12–8 PM
- Monday12–2 PM, 5–8 PM
- Tuesday12–2 PM, 5–8 PM
- Wednesday12–2 PM, 5–8 PM
- Thursday12–2 PM, 5–8 PM
About the Business
Inca Restaurant | Broadway Newmarket & Ponsonby | Now in Ponsonby and Newmarket. Chef Nic Watt has drawn inspiration from South American street food and East Asian cuisine to bring you INCA
Contacts
Website
Call Us
+6492134463
Level 4M/309 Broadway, Newmarket, Auckland 1023
Hours
- Friday12–2 PM, 5–8 PM
- Saturday12–8 PM
- Sunday12–8 PM
- Monday12–2 PM, 5–8 PM
- Tuesday12–2 PM, 5–8 PM
- Wednesday12–2 PM, 5–8 PM
- Thursday12–2 PM, 5–8 PM
Features
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Debit cards
- NFC mobile payments
- Credit cards
- Delivery
- Wheelchair-accessible toilet
- Toilets
- Takeaway
- Dine-in
- Wheelchair-accessible seating
- Alcohol
- Beer
- Coffee
- Kids' menu
- Small plates
- Wine
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Bar on site
- High chairs
- Casual
- Groups
- Accepts reservations
- Outdoor seating
- Cocktails
- Spirits
Recommended Reviews
Emma Rose
11.10.2023
INCA Ceviche & Woodfire Grill
Absolutely gorgeous! My partner and I came for our 5 year anniversary and it was divine. Great atmosphere, knowledgeable service, and the short ribs were to die for. So rich, and the miso went great with it.The cocktails were another 10/10 - very well made.Thank you to Laury and the other staff for such a wonderful experience.(Please excuse my terrible photography)
Noush Bi
03.10.2023
INCA Ceviche & Woodfire Grill
Staff here have a great sense of humour. They were friendly when serving and checking in on us.Food was served on time. Everything we ordered was delicious. They have good range of cocktails- they yummy too.Will definitely come here again, perhaps for dinner.Best to have a reservation, so you don’t miss out .
Tamara Faleatua (Tamara)
18.09.2023
INCA Ceviche & Woodfire Grill
Wonderful service, attentive staff, delicious food. My favourite dishes were the pacific ceviche, corn fritter and bbq chicken.I booked online for 8:15pm on a Sunday, had an email confirmation followed by another email 24hrs out. Then at 7pm on Sunday was called saying they have an unconfirmed booking for me and that they don’t normally take bookings after 8 on a Sunday. Being told my booking was unconfirmed and having this unexpected rush to get there by 8 soured the experience somewhat, if I had been called earlier in the day it wouldn’t have been so stressful. Perhaps the online booking system should be fixed.
Nathan Motohashi
12.09.2023
INCA Ceviche & Woodfire Grill
Food was quite good, sashimi platter was a bit expensive for what it is.. to be honest, the fish was fresh, tiger prawns tempura was quite tasty. Service was nice and efficient.
Irina Kapeli
16.08.2023
INCA Ceviche & Woodfire Grill
The restaurant is located on the roof of the Westfield Shopping mall with other restaurants surrounding it. Yes, the food was delicious, 100%, although the price for the size of the portion is on the upper side of things, so be prepared to spend $80-$100 pp with drinks. Given the portion size I would say you would need either a main and at least 1 entre or 1 dessert. We tried both available desserts to share and they were enough for the 4 of us as they are quite rich in flavour and the portion size is very generous. I personally loved churros and having been to South America before - A+++. I am adding the photos of the food we had exempt I forgot to photograph the salmon sushimi, which was 3 slices of salmon for the portion . I gave only 4 stars for the atmosphere because when it got full and busy it got very noisy and it was hard to carry on the conversation with my family.
Vaughn Gunn-Franks
12.08.2023
INCA Ceviche & Woodfire Grill
Had the indulgent set menu for 2. Food was fresh, bright and tasted amazing. Service was perfect and the setting was great. Go there.
Sione Vea
27.07.2023
INCA Ceviche & Woodfire Grill
Food was nice but portions size price wise is a little on the expensive end. Enjoyed the lamp rumb the most followed by the kaarage chicken. Service was real slow. Food took an age to come out despite us pre-ordering as a group.
Arlene Barraca
24.07.2023
INCA Ceviche & Woodfire Grill
Ceviche was my only meal which was beyond my expectations, delicious beyond compare. Trust me am an avid fan of ceviche, this was my best so far. My son who had the pork ribs grilled truly enjoyed his meal. Other son had the eggplant which was also very tasty and satisfying. Hubby though had the chicken who was moaning not to his expectations. I should a bit pricey overall.
Parl Harrington
23.07.2023
INCA Ceviche & Woodfire Grill
We went there to try the ceviche and found that it wasn't as authentic as we thought it would be. There are different options to choose from. We ordered a couple of different styles of ceviche and thought the combination was weird especially the miso style. It would be nice to just have an authentic and simple ceviche available as another option.We also ordered the karaage chicken. The chicken was fine but the sauce that was poured on top of it was extremely salty.In saying this, other dishes we had were fantastic and this is just some constructive feedback for the chefs. We would definitely return but will probably avoid the chicken dish.
Jina Hong
19.07.2023
INCA Ceviche & Woodfire Grill
The food all tasted good but the portions were quite small for a dinner service, especially for the price. Well presented dishes but the mains definitely left something to be desired...Service was fine, nothing spectacular but nothing bad either.The guacomole was mixed in front of you which is a nice touch, but the seasoning on the chips overpowered the gentle taste of the guacomole.The beef short ribs were definitely delicious and well cooked, but again pretty small!The pork ribs - tasty but slightly overdone and was chewy.There was nothing to fault with the tempura shrimp.Lamb rump, delicious but again small.
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Level 4M/309 Broadway, Newmarket, Auckland 1023
INCA Ceviche & Woodfire Grill