Baker's Diary

The pies are excellent. Easily the best I've found in Auckland so far

Best pastries! Frankie loves the croissantsA morning drive over for us everymorning for thisCoffee and croissants yum!

Been living in Avondale for years and never even knew this place existed! Drove to work and saw the sign “artisan bread and pie”, they had me at artisan lol.Woke up Saturday morning drove in to the quiet industrial part of Rosebank (busy during weekdays) and found myself in a nice minimalistic deco front shop of a commercial bakery.Everything looked amazing but I just wanted to try a few things before I buy anymore!The croissants is great; crispy outer nicely even layers on the cross section. Nice buttery taste, but not too decadent or greasy that you would never want to have another one for months.

I really like going to Baker’s Diary because they always have such a good range of foods. I would say their sweet stuff is a lot better than some of their savoury items. We often go for their buns which are always delicious, however, we tried their pies and they lacked depth and flavour.

Stunned by their GIANT gourmet pies.. so generous with the fillings and just soooo satisfying. We tried their chicken katsu curry pie, curry pan and a couple other meat pies, all are AMAZING. Easily the BEST BAKERY IN WEST AUCKLAND X

The most delicious bakery you can get. Amazingly friendly team.

Keep an eye out for the sign by the road so that you know if they are open or not. They are very easy to miss if you don't know where they are. There are a few parking spots outside the shop. Although there isn't any table inside, there are a couple outside.The bakery has most of their items in the cabinets. They have both room temperature and hot food. I was wanting to try the curry chicken katsu pie but they didn't have them on Saturday morning. I did end up trying the curry pan, melon pan and the mentiko french bread. The bread was really nice. Although they were cold they were soft and tasty. The mentiko bread was very interesting, salty, fishy and creamy. It was a nice bakery for something a bit different from the norm.

This is a great asset to have on Rosebank. Very happy they open on a Saturday, I'll generally stop in on my way back from walking the dog.Pies are a must try. Highly recommend them.

Taste was good but the steak and ale pie had carrot and mushrooms please don't put these things in a pie a pie is just meat and gravy.