Vivace Restaurant
750 Reviews
$
- Friday12–9:30 PM
- Saturday5–9:30 PM
- SundayClosed
- MondayClosed
- Tuesday12–9:30 PM
- Wednesday12–9:30 PM
- Thursday12–9:30 PM
About the Business
Home | Vivace | Vivace offers the best Mediterranean inner-city dining in Auckland.
Contacts
Call Us
+6493022303
85 Fort Street, Central City, Auckland 1010
Hours
- Friday12–9:30 PM
- Saturday5–9:30 PM
- SundayClosed
- MondayClosed
- Tuesday12–9:30 PM
- Wednesday12–9:30 PM
- Thursday12–9:30 PM
Features
- Wheelchair-accessible entrance
- Debit cards
- NFC mobile payments
- Credit cards
- Delivery
- Kerbside pickup
- Wheelchair-accessible toilet
- Toilets
- Good for kids
- Family friendly
- Wi-Fi
- Takeaway
- Dine-in
- Wheelchair-accessible seating
- Alcohol
- Beer
- Coffee
- Halal food
- Kids' menu
- Small plates
- Wine
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Bar on site
- Casual
- Cosy
- Groups
- Accepts reservations
- Outdoor seating
- Great cocktails
- Cocktails
- Late-night food
- Spirits
- Vegetarian options
- LGBTQ+ friendly
- Transgender safe space
- Dogs allowed
Recommended Reviews
victoria lahman
20.10.2023
Vivace Restaurant
Loved this place, the tapas portions were very generous and the food was delicious. The waiter was a lovely chap too! Will definitely be back.
Dean Campbell
13.09.2023
Vivace Restaurant
Had an amazing experience here for a work dinner. The staff was amazing and offered great recommendations for food and drinks.Would highly recommend Vivace for either a nice date night, or social gathering.
Ashley khoo
03.09.2023
Vivace Restaurant
Great food and great service. Our server Mandy was amazing. Great flavours and generous portion size.
Hamish & Vivienne Pringle
19.08.2023
Vivace Restaurant
First meal on our tour of New Zealand and a very good start! Having just arrived after a day travelling from Sydney to Auckland we were looking for a relaxed meal. Vivace was perfect for us. An attractive ambience within 11 minutes walk of our Ohtel, and buzzy without being impossible to have a conversation. The service was attentive and a special mention to Mandy whose communications were excellent and tolerance high when we arrived half an hour late for our booking. (Baggage handling at airport was incompetent).We had a light meal of starters - bruschetta, caprese salad, calamari, goats cheese and mozzarella balls - with room for chocolate mousse and apricot malva. All delicious.
Morgan Ellis
24.07.2023
Vivace Restaurant
If you love pork, I would highly recommend the lasagna. Meatballs from the hot tapas were amazing. Everything was amazing actually, food, service and prices!We went to celebrate my daughters birthday and they went over and beyond to make her feel extra special.So nice to have a place like this that welcomes and caters to children.Service was outstanding and the atmosphere was perfect.
Kiel Reilly
23.07.2023
Vivace Restaurant
We decided to share a few smaller plates and 1 main which was a great idea really nice meatballs, pork, duck fat potatoes, morrocan chicken and the pasta which all got eaten. We sat right next to the pass and really enjoyed the view of the chefs doing there thing. Great wine good service, we will be back
Leandro Ramos
20.07.2023
Vivace Restaurant
The food was great. I felt it was a little pricey considering the size of the servings.
Chad Chiniquy
19.07.2023
Vivace Restaurant
My son, older brother and I arrived at Vivace on a very crowded Saturday night without a reservation. Within a few minutes, we were seated and had cold drinks served to us at a nice high top table in the bar. But the dinning room seemed so much more cozy, and inviting, so we asked if we could move. Without a thought, the server cheerfully said 'absolutely' and went to check on a different table for us. In less than 5 minutes were were sitting at one of the of best tables in the main dining room (they transferred the bar tab to the table without a fuss)Carol was our server and she could not have been more kind and patient. She new the menu backwards and forwards (without looking) and she knew every drink and bottle of wine they had.My 19 year old son is kind of picky, so Carol had the chef make him a special place of spaghetti bolognese with meatballs (it was not on the menu). My brother had a great pasta dish.I had the Spaghetti - Aglio e olio - chilli, garlic, parsley, lemon, olive oil & parmesan with sauteed prawns $40 - best i've ever had!!!!The food was so fresh and tasty. The staff could not have been nicer and the vibe is just what we wanted.It was the best meal we had on our 7 day journey.
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85 Fort Street, Central City, Auckland 1010
Vivace Restaurant