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Top Seafood Restaurant 47 Hobson Street, Auckland CBD, Auckland 1010

Top Seafood Restaurant





155 Reviews
Hot pot restaurant
  • Friday5 pm–3 am
  • Saturday5 pm–3 am
  • Sunday5 pm–3 am
  • Monday5 pm–12 am
  • Tuesday5 pm–12 am
  • Wednesday5 pm–12 am
  • Thursday5 pm–3 am




Top Seafood Restaurant 47 Hobson Street, Auckland CBD, Auckland 1010




About the Business

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Contacts

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+6493772886
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47 Hobson Street, Auckland CBD, Auckland 1010
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Hours

  • Friday5 pm–3 am
  • Saturday5 pm–3 am
  • Sunday5 pm–3 am
  • Monday5 pm–12 am
  • Tuesday5 pm–12 am
  • Wednesday5 pm–12 am
  • Thursday5 pm–3 am
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Features

  • Wheelchair-accessible entrance
  • Debit cards
  • Credit cards
  • Toilets
  • Good for kids
  • Takeaway
  • Dine-in
  • Alcohol
  • Beer
  • Wine
  • Lunch
  • Dinner
  • Casual
  • Groups
  • Accepts reservations




Recommended Reviews

kiwibuy kiwibuy
13.10.2023
Top Seafood Restaurant
Soup base was good on their “Buddha jump over the wall” hot pot and that was about it. Severely OVERPRICED for what you get in portion size. Everything was tiny and they charge for hot pot source and tea, which no other restaurants charges over a hot pot dinner. Once is enough.
Damon Pillinger
08.10.2023
Top Seafood Restaurant
Excellent foodVery fastYes I think they are open till 4am.Everyone else in the restaurant was ChineseHuge servings, one main is enough for 2 or 3 to share.We massively over ordered.Highly recommend the calimari and chilly chicken.I found the price to be extremely reasonable given the portions.One of the best cheap eats in Auckland.Despite the sign on the front they are not open for Yum Cha.My daughter ordered the trio of pork, expecting something a 5th of the size, great roast pork but order it for a table as it needs to be eaten quickly.Recommend you order two entries for 4 people and order one main at a time, it comes super fast.The service is a bit short" but that is more authentic Chinese service
David Yung
24.09.2023
Top Seafood Restaurant
Food was not bad. Hotpot was a bit too much pepper but overall not a bad restaurant.
A K
29.08.2023
Top Seafood Restaurant
Tried the famous Buddha Jumps Over the Wall (Fo Tiao Qiang) Hot Pot with abalone and shark fin as well as scallops, sea cucumber and shiitake mushrooms in rich chicken soup base. Seems they missed Jin Hua Ham according to some recipe. The taste is not as good as I had in China. The concern I have is Fo Tiao Qiang is a slow cooked. How can you get the flavour for 20 or 30 mins cooking? The service is OK however, some smoke was blown to indoor as smokers are allow to smoke just outside on the steps.
Lilian Monaghan
17.08.2023
Top Seafood Restaurant
Food: (4/5)Had the Fotiaoqiang-the steamed abalone with shark’s fun and fish maw in broth, marinated chicken feet, cold fish skin, braised beef offal and clay pot rice. Highly recommend the braised beef offal and clay pot rice, super delicious. The only downside of this place was a bit pricey.Service: (3/5)They’re a bit understaffed. We had to look for the waiters to refill the water and tea.
Ethan Munro
12.08.2023
Top Seafood Restaurant
$53 for a sweet n sour pork and 12 dumplings is ridiculous considering the quality of food would not recommend. There excuse was they are large portions which they were not, just standard sizes extremely disappointing. No pricing on there menu online which if I seen I definitely would not have purchased from them
はなちゃん
25.07.2023
Top Seafood Restaurant
The man who pick up the phone is sooo rude and impatient. I booked a table at 7. My friend can’t come due to flight delay. So I was calling them to reschedule. I haven’t finished my sentence, the guy just hang up the phone.
Tony Zhao
23.07.2023
Top Seafood Restaurant
Busy hotpot restaurant, a bit noisy when some table got drunk. Fotiaoqiang isn’t really the real thing, just soup with some seafood. I felt the soup had too much MSG, I was thirty for a very long time after the meal. Average $100 per person, bit pricey as well. Service is good though.
Icy Guo
21.07.2023
Top Seafood Restaurant
Perfect for winter days, hot soup and hotpot~ There are 4 choices of hotpot base to chose from, we had the Chicken&Pork tripe soup as base. A lot meaty than I thought, and very flavourful. You don't need to order too much extra if there isn't many of you. Portion size was decent too. Make sure you drink the siup before placing other ingradients, it will change the flavour...

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47 Hobson Street, Auckland CBD, Auckland 1010
Top Seafood Restaurant